From the Disney Parks Blog:
(Photo: Disney Parks Blog)
Life under the sea is pretty great, so Disney is bringing it to the surface and inviting you to be part of the Caribbean world with Sebastian’s Bistro at Disney’s Caribbean Beach Resort! This casual, family-friendly table service restaurant features a menu that blends Latin and Caribbean flavors with market-fresh ingredients served up with warm island hospitality and waterfront views.
(Photo: Disney Parks Blog)
With a diverse variety of items that range from seafood and steak to salads, sandwiches, and burgers, the menu balances classic spices with tropical flavors to create bright, fresh tastes. Start off your meal with a tasty appetizer such as the Caribbean Pull-Apart Rolls (served with guava butter, mango chutney, and Jamaican jerk oil), Jamaican Meat Pies with Guajillo chili sauce, or the Arepa with slow-cooked pork and chili-mango barbecue sauce.
(Photo: Disney Parks Blog)
Signature entrées include Skirt Steak “Chimichurri” with crispy yuca, Citrus-Stuffed Sustainable Whole Fish with turmeric brown rice and cilantro-lime vinaigrette, and Sautéed Shrimp and Tamales with sautéed peppers and salsa verde. You can also try the Crab Cake-topped Burger with lettuce, tomato, and horseradish mayonnaise or the Crispy Avocado Bacon Burger with chimichurri and pico de gallo.
(Photo: Disney Parks Blog)
The menu also includes several vegan options such as the Island Curry “Eggless” Sandwich served on multigrain bread and the Plant-Based Bahn Mi Sandwich with cucumbers, pickled vegetables, and Miso-Sriracha mayonnaise.
(Photo: Disney Parks Blog)
For dessert, tropical fruit flavors elevate these decadent dishes. Mile Marker Zero, inspired by the culture of Key West, features Iced Key Lime Pops with sea salt and tropical sauce. Then there’s the Banoffee Pie with banana custard and chocolate ganache served in a graham cracker tart with caramel sauce as well as the Floating Island Sundae with fresh Caribbean fruit, meringue, guava, and Guanabana sorbet. YUM!
The kid’s menu features unique but familiar fare with entrees like Whole Grain Penne with zucchini and roasted tomato sauce, Jerk Grilled Chicken, Grilled Shrimp Skewer with Cilantro-Lime Cream, and a Jamaican Meat Pie. Sides include items such as sautéed green beans, mac and cheese, pizza biscuits, cauli-fries with carrot ketchup, and more!
(Photo: Disney Parks Blog)
Looking for a refreshing drink to pair with your meal? There’s tropical island-inspired beverages for everyone in the family! From refreshing non-alcoholic fruity and frozen mocktails to island-inspired cocktails with Caribbean rums, you won’t have to look far for that perfect pairing. Customize your own rum flight or browse a selection of Caribbean and domestic craft beers, or sit back and relish wines that complement the Latin flavors of the menu.
(Photo: Disney Parks Blog)
When you step into the dining room, you’ll see how Sebastian’s Bistro celebrates the natural beauty of the Caribbean, from coral patterns and kelp filigree to lure-inspired art and nautical designs. All around the restaurant, you’ll enjoy abstract artwork and underwater landscapes, and you might even see a familiar crustacean floating about! Located in the Old Port Royale area, the restaurant blends perfectly with the lush landscapes and vibrant colors that can be found throughout Disney’s Caribbean Beach Resort, which transports guests to a paradise full of fun and relaxation.
So are you ready to try out this menu for yourself? Then I have good news! Reservations are now available for Sebastian’s Bistro for bookings starting on October 8 and can be made by visiting the Walt Disney World Resort website or by calling (407) WDW-DINE (407 939-3463).
