Tag Archives: Sweet on You

Peanut Butter Blondie Bars Recipe from Sweet on You Aboard the Disney Fantasy

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(Photo: Disney Parks Blog)

The new Sweet on You aboard the Disney Fantasy is serving up incredibly tasty treats, including hand-crafted ice cream and gelato, plus an entire case of desserts that are as pretty to look at as they are delicious to eat. One of the delicious treats available at Sweet on You is the peanut butter blondie bars, which you can even make at home with this peanut butter blondie bars recipe straight from the ship.

(Photo: Disney Parks Blog)

This peanut butter blondie bars recipe is a great one to make with your kids. After the brownies cool, you can bring the family together for a decorating party and get creative with all of your toppings. Then, be sure to stop by Sweet on You during your family’s week-long vacation on the Disney Fantasy to try more of the yummy sweet treats.

Peanut Butter Blondie Bars Recipe

Ingredients:

  • 1 cup white chocolate chips
  • 1 stick unsalted butter
  • 4 tsp creamy peanut butter
  • 3 large eggs
  • 1 cup brown sugar
  • 1¼ cups flour
  • ¼ cup pecans, chopped
  • Candy to garnish

Chocolate Ganache:

  • 1 cup heavy cream
  • 2 cups dark chocolate chips

Directions:

1. Preheat oven to 350 degrees F.
2. Melt the chocolate, peanut butter and butter.
3. Whisk the eggs and brown sugar with an electric mixer until thickened. Fold the chocolate mixture into the whisked eggs.
4. Fold the sieved flour and pecans into the chocolate mixture. Pour the mixture into a baking tray and spread out evenly. Place in the oven to bake for approximately 45 minutes.
5. Once the brownies are cool, cut out with a 2.5 inch cookie cutter.
6. For the ganache, heat the heavy cream over the stove until just reaching boiling point. Pour the hot cream over the dark chocolate and stir in until the chocolate has melted.
7. Once cool, beat the ganache before piping on top of each brownie. Decorate with your choice of candy.

Siera is a travel agent with Destinations in Florida, an Authorized Disney Vacation Planner and member of the Cruise Lines International Association (CLIA). She would love to help you plan your next cruise at no cost to you. Contact Siera today at siera@destinationsinflorida.com or at 734-771-1290 for more information or your free, no obligation quote. 

Raspberry Macarons Recipe from Disney Fantasy’s Sweet on You

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(Photo: Disney Parks Blog)

Raspberry Macarons Recipe from Disney Fantasy’s Sweet on You

Sweet on You is one of my favorite new spots aboard the Disney Fantasy, not only for the amazing desserts but also for the super cute atmosphere that brings you into the world of Mickey and Minnie Mouse. One fun fact about the new space is that the artwork on the walls was created by the animators from the Mickey Mouse cartoon shorts.

(Photo: Disney Parks Blog)

The music playing in the background makes you feel as if you’re walking into a patisserie right off the streets of Paris, so it’s fitting that this premium sweet shop serves a variety of hand-crafted desserts, including macarons. The Disney Parks Blog recently shared the raspberry macarons recipe for you to make at home. When you’re sailing on a 7-night Disney Fantasy cruise, be sure to try out the other flavors, as I can attest that each one is delicious!

Raspberry Macarons Recipe from Disney Fantasy’s Sweet on You
Makes 20 macarons

Ingredients:

  • 1 cup powdered sugar
  • 1 cup almond blanched flour
  • 2/3 tbs egg whites, divided
  • ½ tsp red food coloring
  • 1 cup granulated sugar
  • ½ cup purified water
  • 1 cup raspberry jam

Directions:
1. Preheat oven to 300 degrees F.
2. Combine powdered sugar and almond flour in an electric mixer until fine. Add 1/3 tbs egg whites and food coloring to make a paste in the electric mixer.Note: Make sure the egg whites are room temperature before using.
3. Boil the sugar and water in a small pot and bring to 260 degrees F. Whip 1/3 tbs egg whites. Pour the hot sugar syrup into the egg whites on the side of the bowl and whip at a high speed until thickened to form the meringue.
4. Add 1/3 of the meringue to the almond flour mixture and combine, repeating with the rest of the meringue and making sure to deflate the mixture.
5. Fill a piping bag with a round #6 tip with the mixture. Place wax paper onto a baking sheet, and pipe the mixture into ¾ inch round discs onto the sheet. Let sit for 35 minutes before baking in the oven.
6. Place the macaroons in the oven and immediately turn down the oven temperature to 285 degrees F. Bake for ten minutes and then take out of the oven to cool.
7. When cool, turn over half of the macarons and pipe raspberry jam on the flat surface. Place another macaron on top of the jam.

Siera is a travel agent with Destinations in Florida, an Authorized Disney Vacation Planner and member of the Cruise Lines International Association (CLIA). She would love to help you plan your next cruise at no cost to you. Contact Siera today at siera@destinationsinflorida.com or at 734-771-1290 for more information or your free, no obligation quote.