Category Archives: Disney World

Storybook Dining at Artist Point Opens December 16, 2018

From the Disney Parks Blog:

(Photo: Disney Parks Blog)

Magic mirror on the wall, who’s the hungriest of them all? If you’re looking to partake in a fanciful meal set in an immersive enchanted forest, then you might want to make a visit to Disney’s Wilderness Lodge this winter. Starting this December, Storybook Dining at Artist Point invites you to venture into a magical forest-like setting inspired by Walt Disney’s “Snow White and the Seven Dwarfs.”

(Photo: Disney Parks Blog)

Brought to life through rustic décor and iconic music, we’ve brought this beloved fairytale to life. During this immersive character dining experience, you’ll be visited by Snow White and a few of her forest-dwelling friends. You might even have an evil encounter with the Queen!

(Photo: Disney Parks Blog)

In addition to fun characters, tempt your taste buds with a seasonal themed menu that combines classic dishes with playful presentation. You’ll begin your story with an array of delicious shared appetizers: Hunter’s Pie with chicken, black truffle, and stone fruit preserve; Winter Squash Bisque with caramel loli and granola served in an adorable black cauldron; Wicked Shrimp Cocktail with soy, miso, avocado, thai chili, and greens; and From the Garden, an array of fruits, vegetables, cheese, and create-your-own honey butter.

(Photo: Disney Parks Blog)

For the main entrées, you’ll enjoy your choice of one of the many unique dishes such as the Royal Prime Rib Roast with horseradish mashed potato, hay-smoked carrots, popover, and jus as well as Magic Mirror Slow Braised Veal Shank with mashed celery root, wilted winter greens, and jus. Or if seafood is more your style, try the Seafood Stew with shrimp, bay scallops, mussels, tomato, and fennel.

(Photo: Disney Parks Blog)

Kids can enjoy Grumpy’s Grub. This includes the same appetizers and desserts as the main menu and their choice of entrée. Kid’s entrées include the Princess Pasta (with your choice of red sauce or cheese sauce), the Vegetarian Steam Bun (with crip shiitake, hoisin, pickles, and cilantro), Royal Prime Rib Roast, and Grilled Chicken (both served with roasted potatoes and broccolini).

(Photo: Disney Parks Blog)

Give your story a sweet ending with an array of shared desserts for the table. Sing “Heigh Ho” as you discover The Miner’s Treasure made up of sponge cake, chocolate gems, and buttercream icing or enjoy the enchanted flavors of the Fairy Tale Gooseberry Pie with meringue. You can even try a “Poison” Apple made of white chocolate apple mousse with a sour center. But if you’re trying to impress, The Hunter’s Gift to the Queen is just the thing with crackled maple popcorn and ganache hearts.

(Photo: Disney Parks Blog)

If you’re feeling a little thirsty while you’re eating, try some of the wickedly refreshing cocktails and non-alcoholic mocktails we’ve brewed up just for you! For the adults, sip on the Enchanted Apple with citrus vodka, sour apple, and white cranberry juice or summon The Smoking Mirror with scotch, wildberry, lime, and rosemary smoke. If you’re feeling particularly evil, you’ll love the Evil to the Core with silver tequila, habanero, blackberry and orange juice. A variety of beers are also available along with a selection of highly-rated wines from Oregon and Washington State.

(Photo: Disney Parks Blog)

Non-alcoholic options for the little miners out there include the Transformation Potion with sparkling lemonade and the Stone Fruit and Berry Breeze with herbal tea infusion.

Snow White has invited all of her new friends to this magical character dining experience, and she’s inviting you too! So make a journey to Disney’s Wilderness Lodge to experience Storybook Dining at Artist Point starting December 16, 2018. Pricing is $55 for adults and $33 for children ages 3-9 (tax and gratuity not included). Each guest will receive one of each appetizer, their choice of entrée, and one of each dessert as well as their choice of non-alcoholic fountain beverage (alcoholic and non-alcoholic specialty beverages are not included). All menu items are subject to change.

For a full menu and to make reservations, visit the Walt Disney World Resort website or call (407) WDW-DINE (407 939-3463).

Complete List of 2018 Epcot International Festival of the Holidays Menus

From the Disney Parks Blog:

(Photo: Disney Parks Blog)

The 2018 Epcot International Festival of the Holidays runs from November 18 through December 30, 2018. Celebrating joyous holiday traditions from around the globe, this festival returns to Epcot once again with festivities including the ever-popular Candlelight Processional (starting Nov. 22) as well as festive decorations and unforgettable entertainment.

(Photo: Disney Parks Blog)

With 12 Holiday Kitchens as well as additional locations throughout the park, there are deliciously festive dishes around every corner. New at this year’s festival are a host of new items at Feast of the Three Kings as well as a WHOLE NEW HOLIDAY KITCHEN! The new L’Chaim! Holiday Kitchen features traditional Jewish dishes such as Pastrami on Rye, Chicken and Matzo Ball Soup, Egg Cream, and more.

(Photo: Disney Parks Blog)

And what would the holidays be without cookies? You won’t want to miss out on the official Holiday Cookie Stroll! Purchase any 5 cookies from any of the official cookie stroll locations noted in your Passport, making sure to collect a matching stamp for each cookie purchased. Once you’ve collected 5 stamps, bring the stamped Passport to Holiday Sweets & Treats for a complimentary completer cookie! How fun is that? This fun activity is great for the kids, and can be completed at your own leisure. You can also bring back your stamped Passport to Epcot at any time during the festival to complete your stroll.

(Photo: Disney Parks Blog)

If you’re wanting all of the info on the menus for this year’s Epcot International Festival of the Holidays, this list is packed with unique dishes, holiday cocktails, and beverages as well as the classics like cookies, eggnog, gingerbread treats, hot cocoa, and more. Check out all the yummy details below! And if you’re looking for more information on the festival or to book Candlelight Processional Dining Packages, visit the Walt Disney World website.

(Photo: Disney Parks Blog)

BAVARIA HOLIDAY KITCHEN (GERMANY)
Food Items:

  • Potato Dumpling with Mushroom Sauce (Kid-Approved)
  • Sauerbraten, Red Cabbage and Spätzle
  • Cheese Fondue in a Bread Bowl with Fresh Steamed Baby Vegetables and Marble Potatoes featuring Melissa’s Produce (Vegetarian) (Kid-Approved)
  • Black Forest Roulade with Cherry Whipped Cream
  • Peppermint Sugar Cookie (Vegetarian)

Beverages:

  • Possmann Pure Hard Apple Cider, Frankfurt, Germany
  • Possmann Pure Hard Black Currant Apple Cider, Frankfurt, Germany
  • Schöfferhofer Pomegranate Hefeweizen, Frankfurt, Germany
  • Cider Flight
  • Regional Riesling
  • Glühwein: House-made Hot Spiced Wine

(Photo: Disney Parks Blog)

AMERICAN HOLIDAY TABLE (THE AMERICAN ADVENTURE)
Food Items:

  • Slow-roasted Turkey with Stuffing, Mashed Potatoes, Green Beans and Cranberry Sauce (Kid-Approved)
  • Hand-carved Smoked Ham with Green Beans and Sweet Potato Casserole (Gluten/Wheat Friendly) (Kid-Approved)
  • Chocolate Pecan Tart with Whipped Cream and Caramel Sauce (Vegetarian)
  • Red and Green Chocolate Chip Cookie (Vegetarian)

Beverages:

  • American Heritage Milk Chocolate Gourmet Hot Cocoa with Wondermade Marshmallows (non-alcoholic) (Kid-Approved)
  • Orange Blossom Brewing Cranberry Kringle Pilsner, Orlando, FL
  • Shipyard Eggnog White Porter, Clearwater, FL
  • JDub’s Season’s Greetings Peppermint Milk Stout, Sarasota, FL
  • Holiday Beer Flight
  • Cocoa Candy Cane: American Heritage Milk Chocolate Hot Cocoa with Peppermint Schnapps

(Photo: Disney Parks Blog)

YUKON HOLIDAY KITCHEN (CANADA)
Food Items:

  • Seared Salmon with Crown Maple Whisky Glaze, Parsnip Silk, Apple Chutney and Hazelnut Croquant
  • Traditional French Canadian Tourtiere with Canadian Ketchup (Kid-Approved)
  • Maple Bûche de Noël: Maple Mousse rolled in Gingerbread Chiffon Cake with Cranberry Sauce and Pecan Crumble (Vegetarian) (Kid-Approved)
  • Gold Chocolate Chip Cookie (Vegetarian)

Beverages:

  • Frozen Coffee (non-alcoholic)
  • Unibroue Éphémère Strawberry and Rhubarb
  • Inniskillin Riesling Icewine
  • Inniskillin Pearl Vidal Icewine
  • Inniskillin Gold Oak Icewine
  • Ice Wine Flight
  • Frozen Coffee with Tap 357 Whisky

(Photo: Disney Parks Blog)

FEAST OF THE THREE KINGS (SHOWCASE PLAZA)
Food Items:

  • Pastelón: Sofrito-marinated Beef with Sweet Plantains and Olives (Gluten/Wheat Friendly)
  • Queso Fresco-stuffed Arepa topped with Shrimp, Crushed Avocado Aji and Tomato Sauce (Gluten/Wheat Friendly)
  • Arepas topped with Melted Queso Fresco (Vegetarian) (Gluten/Wheat Friendly) (Kid-Approved)
  • Tres Leches Rice Pudding with Pumpkin Seeds (Gluten/Wheat Friendly)
  • Green and White Sugar Cookie (Vegetarian)

Beverages:

  • Coquito: Tropical Eggnog (non-alcoholic) (Kid-Approved)
  • M.I.A. Beer Company Trey Reyes Mango Golden
  • Coquito: Tropical Eggnog with a Bacardi Gold Dark Rum Floater

HOLIDAY SWEETS & TREATS (SHOWCASE PLAZA)
Food Items:

  • Peppermint Sundae: Chocolate Ice Cream, Whipped Cream, and Peppermint Candy (Gluten/Wheat Friendly) (Kid-Approved)
  • Holiday Tree Sugar Cookie (Vegetarian)
  • Holiday Cookie Stroll Completer Cookie – Red and Green Mickey Sugar Cookie (Vegetarian)

Beverages:

  • Hot Cocoa (non-alcoholic) (Kid-Approved)
  • TG Lee Eggnog (non-alcoholic)
  • Chocolate Apple Shake featuring Twinings Winter Spice Tea (non-alcoholic)
  • Shipyard Eggnog White Porter, Clearwater, FL
  • Hot Cocoa with Assorted Cordials (Baileys Irish Cream, Frangelico Liqueur or Fireball Cinnamon Whisky)
  • Firenog: T.G. Lee Eggnog with Fireball Cinnamon Whisky
  • Chocolate Apple Shake featuring Twinings® Winter Spice Tea and Butterscotch Schnapps

(Photo: Disney Parks Blog)

L’CHAIM! HOLIDAY KITCHEN (BETWEEN MOROCCO AND FRANCE)
Food Items:

  • Pastrami on Rye with House-made Pickles and Deli Mustard
  • Potato Knish with Herb Sour Cream (Vegetarian) (Kid-Approved)
  • Chicken and Matzo Ball Soup
  • Black and White Cookie (Vegetarian)

Beverages:

  • Egg Cream: Milk, Chocolate Syrup and Seltzer (non-alcoholic)
  • Brooklyn Brewery Brooklyn Lager
  • Blue Cosmo Cocktail

REFRESHMENT OUTPOST (NEAR AFRICA OUTPOST)
Food Items:

  • Warm Caramel Stuffed Salted Pretzel with Soft-serve Ice Cream and Chocolate Sauce (Kid-Approved)

Beverage Items:

  • Shipyard Eggnog White Porter, Clearwater, FL

(Photo: Disney Parks Blog)

REFRESHMENT PORT (NEAR CANADA)
Food Items:

  • Turkey Poutine: Sweet Potato Fries with Turkey Gravy, Cranberry Relish and Crispy Onions

Beverage Items:

  • Eggnog Shake (non-alcoholic)
  • Eggnog Shake with Baileys Irish Cream

FIFE & DRUM (THE AMERICAN ADVENTURE)
Food Items:

  • Holiday Apple Pie Sundae with Soft-serve Ice Cream, Caramel Sauce and Crunchy Streusel Topping (Kid-Approved)

Beverage Items:

  • Budweiser Reserve Collection Copper Lager

(Photo: Disney Parks Blog)

TASTE TRACK (NEAR TEST TRACK)
Food Items:

  • Croissant Doughnut tossed in Cinnamon Sugar
  • Croissant Doughnut with Chocolate and Holiday Sprinkles (Kid-Approved)
  • Croissant Doughnut with Eggnog Pastry Cream and Gingersnap Crumbs
  • Gelato

Beverage Items:

  • Pancake Milkshake (non-alcoholic) (Kid-Approved)
  • Banfi Rosa Regale Sparkling Red

LE MARCHE DE NOËL HOLIDAY KITCHEN (FRANCE)
Food Items:

    • Napoléon de Saumon Fumé, Brioche à L’aneth: Smoked Salmon Napoleon in a Dill Brioche
    • Bouchée à la Reine Traditionnelle: Turkey and Mushrooms in a Veloute Cream Sauce served in a Light Puff Pastry
    • Bûche de Noël au Chocolat “Christmas Log”: Chocolate Cake with Dark Chocolate Caramel Ganache

(Kid-Approved)

Beverage Items:

  • Spiced Rum Punch Slush: Spiced Rum, Rhum Clement V.S.O.P., Orange and Pineapple Juice with Cinnamon
  • Cabernet Sauvignon and Merlot Blend, Château La Grand Moulin, Blaye, Côtes de Bordeaux
  • Holiday Kir: Sparking Wine and Monin Cranberry Syrup
  • Willm, Brut Blanc de Blanc Sparking Wine

SAPPHIRE HOLIDAY KITCHEN (MOROCCO)
Food Items:

  • Grilled Lamb Kefta Kebab with Whole Wheat Pita, Cucumber, Olives, Tomatoes, Mint Yogurt Sauce and Harissa-cilantro Dressing
  • Confit of Chermoula Chicken Drum with Cinnamon Granny Smith Apple, Toasted Almonds, Brussels Sprouts and Pinot Noir Glaze
  • “Sfenj” – Warm Beignets with Cream, Cinnamon Sugar, Toasted Almonds and Chocolate Sauce

Beverage Items:

  • Casa Beer
  • Kasbah Prestige Red Wine
  • The Andalusian “Poinsettia” Cocktail: Sparking Wine, Orange Liqueur and Cranberry Juice topped with Orange Blossom Water
  • Walnut Spiced Coffee with Walnut Liqueur and topped with Cinnamon and Whipped Cream

TUSCANY HOLIDAY KITCHEN (ITALY)
Food Items:

  • Cavatappi ai Quattro Formaggi: Baked Four-Cheese Pasta, Parmesan Crumble and Truffle Essence (Kid-Approved)
  • Mozzarella in Carozza: Golden-crusted Fried Mozzarella Sandwich and Tomato Sauce (Kid-Approved)
  • Crespelle di Mele: Cinnamon Apple Fritters and a Vanilla Sauce Drizzle with Chocolate Caramel Sauce
  • Bacio al Cioccolato: Warm Hazelnut Chocolate Cake with Vanilla Mascarpone Cream
  • Panettone Mignon: Miniature Traditional Italian Christmas Fruitcake

Beverage Items:

  • Moretti Lager
  • Moretti La Rossa Double Malt Beer
  • Pinot Grigio
  • Chianti
  • Prosecco
  • Corbinello
  • Moscato

SHANGHAI HOLIDAY KITCHEN (CHINA) 
Food Items:

  • Pork and Vegetable Egg Rolls (Kid-Approved)
  • Mongolian Beef Bao Bun and a Fortune Cookie
  • Celebration Barbecue Pork with Steamed Rice and a Fortune Cookie
  • Spicy Mala Chicken with Steamed Rice and a Fortune Cookie

Beverage Items:

  • Sweetened Bubble Milk Tea: Mango Flavored Milk Tea with Tapioca Pearls (non-alcoholic)
  • Jasmine Beer
  • Plum Wine

SHI WASU HOLIDAY KITCHEN (JAPAN)
Food Items:

  • New Year Celebration Soba: Buckwheat Soba Noodles in Hot Dashi Soup with Chicken and Spinach
  • Holiday Green Tea “Yule Log”: Delicate Spongecake rolled with Whipped Cream Filling

Beverages:

  • Ichigo Milk Boba: Popping Strawberry Boba Cream Drink with Japanese Calpico (non-alcoholic)
  • Sapporo Draft Beer
  • Cinnamon Apple Cider: Plum Wine, Orange Juice with Lemonade and Apples

LAS POSADAS HOLIDAY KITCHEN (MEXICO)
Food Items:

  • Enchilada de Pollo con Mole: Chipotle Chicken in a Corn Tortilla topped with Mole Negro and garnished with Shredded Oaxaca Cheese and Sesame Seeds
  • Tamal de Camarón: Corn Tamal stuffed with Guajillo-marinated Shrimp topped with Mole Rojo and Shredded Cotija Cheese
  • Arroz Con Leche: Rice Pudding with Cranberries

Beverages:

  • Cerveza Mexicana Artesanal: Allende Mexican Craft Ale served with a Floater of Kahlúa
  • Noche Buena Margarita: Libélula Joven Tequila, Cranberry and Lime Juices and Agave Nectar topped with Lime Foam and Sprinkles
  • La Posada Margarita: Cazadores Blanco Tequila, Horchata-Cinnamon Liqueur, and Agua de Horchata topped with Cinnamon

ADDITIONAL FESTIVAL LOCATIONS:

L’Artisan Des Glaces

  • Glace au Pain d’Epices: Gingerbread Ice Cream with Gingerbread Pieces (Kid-Approved)

Boulagnerie Patisserie Les Halles

  • Bûche de Noël au Chocolate: Chocolate Christmas Log with Chocolate Mint Cream Mousse and Chocolate Crunch Biscuit (Kid-Approved)

UK Beer Cart

  • T.G. Lee Eggnog (non-alcoholic)
  • T.G. Lee Eggnog with Irish Whiskey

UK Tea Caddy

  • Twinings Iced Christmas Toddy: Twinings Iced Christmas Tea with Honey (non-alcoholic) (Kid-Approved)
  • Twinings Iced Christmas Toddy: Twinings Iced Christmas Tea with Honey & Drambuie

Norway- Kringla Bakeri Og Kafe

  • Traditional Holiday Rice Cream

Fountain View Café

  • Mickey Santa Hat Cupcake

Canada Popcorn Cart

  • Pecan Maple Bark featuring Crown Maple Sugar

Funnel Cake (The American Adventure)

  • Pumpkin Spice Funnel Cake

Joffrey’s Coffee & Tea Company

  • Future World East: Mistletoe Mile – Brown Jug Bourbon Cream with Eggnog topped with Whipped Cream and a dash of Cinnamon
  • Canada: Naughty and Nice – Grey Goose and Kahlúa with Eggnog topped with Whipped Cream and a dash of Cinnamon
  • Showcase Plaza: Rum Rudolph – RumChata with Eggnog topped with Whipped Cream and a dash of Cinnamon
  • The American Adventure: Cheerful Elf – Baileys Salted Caramel with Eggnog topped with Whipped Cream and a dash of Cinnamon

New Tony’s Most Merriest Town Square Party for 2018 Christmas Parties

From the Disney Parks Blog:

(Photo: Disney Parks Blog)

Mickey’s Very Merry Christmas Party is a festive and joyous experience for guests of all ages, and new for 2018, you can make it even more magical with Tony’s Most Merriest Town Square Party!

(Photo: Disney Parks Blog)

At this new and special experience beginning at 9:30 p.m., you can pop in and out at your leisure and indulge in savory hors d’oeuvres including a selection of artisanal meats and cheeses as well as Tony’s famous meatballs, mini hand-tossed pizzas, boursin-stuffed artichoke and more! And if you’re wanting to satisfy that sweet tooth, then you can snack on pumpkin tartlets, Yule Logs, cannoli, Christmas cookies, and red velvet cupcakes.

To go along with this festive array of dishes, raise a glass to the spirit of the season with a selection of complementary beer, wine and non-alcoholic beverages. While you eat, enjoy a holiday atmosphere and views of Town Square and Main Street, U.S.A

The party doesn’t stop there! At 11:00 p.m., you’ll have access to a special reserved viewing area for the truly enchanting Mickey’s Once Upon A Christmastime Parade as it makes its way down Main Street, U.S.A. The festive procession includes dancing gingerbread men, marching toy soldiers and beloved Disney characters in their holiday finery. And the party continues until 12:30 a.m., ever longer than Mickey’s Very Merry Christmas Party!

Tony’s Most Merriest Town Square Party is available for $99 per person (plus tax) every Mickey’s Very Merry Christmas Party event night at Magic Kingdom Park. Admission to Mickey’s Very Merry Christmas Party is required to attend.

Reservations are now available online or by calling 407-827-7348. Space is limited and will fill up fast, so book your reservation soon!

Everything You Need to Know About Mickey’s Very Merry Christmas Party 2018

From the Disney Parks Blog:

(Photo: Disney Parks Blog)

Are you planning a visit to Walt Disney World Resort for the holidays? Mickey’s Very Merry Christmas Party at Magic Kingdom Park is an absolute must-do event during the holiday season. This in-park party celebrates the season with lovely decor, glittering holiday lights, special photo opportunities, snow on Main Street, U.S.A., and entertainment you have to see to believe!

Mickey’s Very Merry Christmas Party 2018, which requires a special ticket to attend, will be held on the following nights: November 8, 9, 12, 13, 15, 16, 25, 27 and 29; and December 2, 4, 6, 7, 9, 11, 13, 14, 16, 18, 20 and 21. Party fun takes place from 7 p.m.-midnight, although party ticket holders may enter the park as early as 4 p.m. to enjoy regular park offerings.

(Photo: Disney Parks Blog)

The must-see offering, “A Frozen Holiday Wish,” kicks off the fun each night at dusk. Guests arriving early for the party can watch as royal sisters Anna and Elsa lead a celebration for their friends on the Castle Forecourt Stage that culminates in Queen Elsa using her incredible powers to transform Cinderella Castle into a shimmering ice palace for the holidays.

(Photo: Disney Parks Blog)

The “Mickey’s Most Merriest Celebration” stage show brings in Minnie, Donald, Daisy, Goofy and Pluto, and many others who drop by on Mickey’s party dressed in their Christmas best, ready to ring in the season with holidays with carols, old and new.

(Photo: Disney Parks Blog)

Another can’t-miss moment is the “Mickey’s Once Upon a Christmastime Parade.” This enchanting holiday procession features marching toy soldiers, dancing gingerbread men, Disney characters, Santa Claus and more!

(Photo: Disney Parks Blog)

Then the highlight of Mickey’s Very Merry Christmas Party night is “Holiday Wishes Fireworks– Celebrate the Spirit of the Season,” a special fireworks show set to holiday tunes that light up the sky above Magic Kingdom Park.

(Photo: Disney Parks Blog)

The party also offers guests complimentary hot cocoa and cookies, party exclusive character greeting opportunities – with familiar faces like Jack Skellington as Sandy Claws and Scrooge McDuck – plus event-exclusive merchandise and special holiday treats.

Book Disney’s Ultimate Christmastime Package for December 17-22, 2018

Still thinking about the perfect Christmas present for your family? Would you like to celebrate the season in the most magical way at the most magical place on Earth? Add in exclusive access to some attractions, holiday festivities, a special dining experience, and you can enjoy the ultimate Disney Christmastime package from December 17-22, 2018! Guests who purchase this exclusive package will enjoy a five-night stay at a select Disney Moderate, Disney Deluxe or Disney Deluxe Villa Resort hotel, 4-day theme park tickets with the Park Hopper® Option and some exclusive experiences at the Walt Disney World Resort during their stay.

Some of the special (and exclusive) festive experiences included in the Ultimate Disney Christmastime package are:

  • Exclusive Nighttime Access to Toy Story Land on Dec. 17 – You’ll get to spend time at Toy Story Land at Disney’s Hollywood Studios riding Slinky Dog Dash, Alien Swirling Saucers, and Toy Story Mania. The new land will also celebrate its’ first holiday season with special decor guests can’t miss.
  • Celebrate the Season with tickets to Mickey’s Very Merry Christmas Party on Dec. 18 – Ring in the holiday season with admission to Mickey’s Very Merry Christmas Party at Magic Kingdom Park.
  • Exclusive Nighttime Access to Select Disney’s Animal Kingdom Attractions on Dec. 19 – Enjoy exclusive nighttime access to Avatar Flight of Passage, Na’vi River Journey, Expedition Everest and Dinosaur plus an exclusive showing of Rivers of Light at Disney’s Animal Kingdom.
  • Exclusive Early Morning Access to shopping at World of Disney Store & Disney Springs Christmas Tree Trail Experience on Dec. 20 – You can shop at the World of Disney store at Disney Springs, and take time to visit this year’s Disney Springs Christmas Tree Trail, to enjoy hot chocolate and cotton candy. 
  • Enjoy an Exclusive Holiday Themed Buffet Dinner Event at Epcot on Dec. 21 – Enjoy a holiday-themed buffet dinner event in World Showplace Events Pavillion.

Since your theme park admission is already included with this package, you will be able to truly enjoy the holidays at Walt Disney World Resort. Some highlights include “A Frozen Holiday Wish” at Magic Kingdom Park, the Epcot International Festival of the Holidays at Epcot, Flurry of Fun festivities and Jingle Bell, Jingle BAM! at Disney’s Hollywood Studios, Diwali holiday additions to UP! A Great Bird Adventure at Disney’s Animal Kingdom Park, and much more. Don’t forget to check out the Holiday Events & Celebrations site for full holiday vacation-planning details.

The Ultimate Disney Christmastime Package may be booked now through December 2, 2018, for travel occurring December 17-22, 2018. Pricing starts at $175 per person, per night, for a family of four in a garden view room at Disney’s Port Orleans Riverside Resort. That’s a total package price of $3,500. Availability is limited so book today!

Plus, if you book your Ultimate Disney Christmastime package with us, you can choose from a gift card or in-room gift to make your stay even more magical! You’ll also receive our Guide to Christmas at Disney World! Contact Siera today at 734-771-1290 or siera@destinationsinflorida.com for more details!

Enjoy Fall Treats at Disney World in October and November

From the Disney Parks Blog:

(Photo: Disney Parks Blog)

Down in Orlando, the trees are still green and the summer heat is still lingering, but that doesn’t mean you have to miss out on the fall season at Walt Disney World Resort! Throughout October and November, you’ll be able to find your favorite autumn flavors throughout the resort with these fall treats at Disney World.

(Photo: Disney Parks Blog)

At Magic Kingdom Park, you’ll LOVE all of the spooky sweets for Mickey’s Not-So-Scary Halloween Party, such as the Candy Corn Milkshake (available daily at Auntie Gravity’s Galactic Goodies). This shake is my FAVORITE treat right now. It’s made with candy corn ice cream and topped with cotton candy and the cutest Mickey-shaped marshmallow! If you want to know about all of the fun offerings for this event, I recently put out a foodie guide giving you all the spooky details.

Outside of Magic Kingdom Park, though, there are fall-inspired eats around every corner!

(Photo: Disney Parks Blog)

DISNEY’S HOLLYWOOD STUDIOS

Rosie’s All-American Café, ABC Commissary (all items available through Oct. 31)

  • Peanut Butter and Chocolate Coffin Cake
  • Chocolate and Orange Cream Parfait

Trolley Car Café (all items available through Oct. 31)

  • Chocolate and Caramel Apple
  • Chocolate Cake – topped with chocolate mousse and chocolate Mickey ears

(Photo: Disney Parks Blog)

DISNEY’S ANIMAL KINGDOM

Isle of Java

  • Apple Cider Donut Holes

Creature Comforts, Pizzafari, Restaurantosaurus

  • Halloween Cupcake (available through Nov. 1) – yellow cupcake filled with pumpkin mousse and topped with cinnamon buttercream, an edible Mickey ghost, and a fondant pumpkin

(Photo: Disney Parks Blog)

EPCOT

Fountain View

  • Halloween Cupcake (available through Oct 31) – chocolate cupcake filled with chocolate mousse and topped with green and purple buttercream, a chocolate bat, and orange sprinkles

Le Cellier Steakhouse (all items available through Nov. 18)

  • Autumn Poulet Rouge Roulade – cornbread stuffing with cranberries, golden raisins, pecans, sweet potato espuma, rainbow chard, and pecan vinaigrette
  • Brown Butter-Basted George’s Bank Scallops – pumpkin risotto, Brussels sprouts, fig and pomegranate slaw, red wine syrup, and pumpkin seed brittle

Sunshine Seasons

  • Pumpkin Bundt Cake (available through Dec. 25)
  • Monster’s Inc. Cupcake (available on Oct. 31 only) – chocolate cupcake with salted pretzel mousse filling and topped with buttercream and a chocolate cake ball decorated with fondant

(Photo: Disney Parks Blog)

WALT DISNEY WORLD RESORT HOTELS

Visiting one of our Walt Disney World Resort Hotels? You can find some tasty treats at nearly all of our resorts! From pumpkin and candy corn cupcakes to Mickey Pumpkin Spice Beignets, there’s a whole hay-ride full of snacks that you won’t want to miss out on.

(Photo: Disney Parks Blog)

Disney’s Grand Floridian Resort & Spa – Gasparilla Island Grill

  • Harvest Pumpkin Cupcake (available through Oct. 31) – cinnamon sponge cupcake with pumpkin cream filling topped with maple buttercream, a candy pumpkin, and fall leaves
  • Frozen or Hot Pumpkin Latte (available through Nov. 30) – with whipped cream, nutmeg, and caramel sauce
  • Pumpkin Cranberry Muffin (available Nov. 15 – Dec. 31)

(Photo: Disney Parks Blog)

Disney’s Wilderness Lodge – Roaring Fork

  • Going Batty Cupcake (available Oct. 30-31) – chocolate cupcake topped with buttercream icing, ganache icing, and a sugar cookie bat
  • Poison Apple Cupcake (available through Oct. 31) – apple-flavored cupcake with caramel filling and topped with chocolate ganache

(Photo: Disney Parks Blog)

Disney’s Fort Wilderness Resort – Trail’s End To-Go, Chuckwagon

  • Candy Corn Cupcake (available through Oct. 31) – vanilla cupcake with candy corn buttercream

(Photo: Disney Parks Blog)

Disney’s Contemporary Resort – Contempo Café

  • Minnie’s Not-So-Scary Berry Cupcake (available Oct. 28-31) – vanilla cupcake with raspberry jam filling and topped with vanilla buttercream icing and a white chocolate witch hat filled with blackberry marshmallow and garnished with a fondant bow and dark chocolate spider web
  • Apple Cupcake (available through Nov. 3) – apple-flavored cupcake with apple filling and topped with cinnamon buttercream icing and apple compote
  • Pumpkin Cupcake (available Nov. 4 – Dec. 1) – pumpkin cupcake with cream cheese filling and caramel buttercream icing

(Photo: Disney Parks Blog)

Disney’s Polynesian Village Resort – Capt. Cook’s, Kona Coffee Bar

  • Mickey’s Haunted Chocolate Cupcake (available through Nov. 2) – dark chocolate cupcake filled with red velvet cheesecake and topped with buttercream

(Photo: Disney Parks Blog)

Disney’s Yacht & Beach Club Resorts – The Market at Ale & Compass, Beach Club Marketplace

  • Caramel Candy Apple Cupcake (available through Oct. 31) – cinnamon-apple cupcake topped with chocolate caramel mousse
  • Pumpkin Cream Cheese Muffin (available Oct. 20 – Dec. 1) – spiced pumpkin muffin with cream cheese filling
  • Pumpkin Whoopie Pie (available Oct. 20 – Dec. 1) – pumpkin cake with brown butter cream cheese filling
  • Pumpkin Cupcake (available Nov. 1-30) – topped with buttercream

(Photo: Disney Parks Blog)

Disney’s BoardWalk – BoardWalk Bakery

  • Candy Corn Cupcake (available through Oct. 31) – vanilla cupcake with orange marshmallow filling, whipped cream frosting, chocolate Mickey ears, and orange crispy pearls
  • Pumpkin Swirl Cookie (available Nov. 11-24)

(Photo: Disney Parks Blog)

Disney’s Port Orleans Resort – Riverside Mill Food Court, Sassagoula Floatworks and Food Factory

  • Black Forest Mummy Cake (available through Nov. 1) – chocolate cupcake with cherry filling and topped with vanilla buttercream
  • Pumpkin Cheesecake Cupcake (available through Nov. 1) – vanilla cupcake filled with pumpkin cheesecake and topped with cream cheese icing
  • Mickey Pumpkin Spice Beignets (Sassagoula Floatworks and Food Factory only, available through Nov. 1) – house-made beignets dusted in pumpkin spice powdered sugar

(Photo: Disney Parks Blog)

Disney’s Animal Kingdom Lodge – The Mara

  • Witch’s Finger Cupcake (available Oct. 26-31) – vanilla cupcake with crispy peanut butter candy filling and topped with a chocolate witch hat

(Photo: Disney Parks Blog)

Disney’s All-Star Resorts – Intermission Food Court, End Zone Food Court, and World Premier Food Court

  • Spider Cupcake (available through Oct. 31) – vanilla cupcake filled with cookies and cream marshmallow filling and topped with orange cookie buttercream and green marshmallow webs
  • Chocolate Indulgence Cake (available through Nov. 30) – Devil’s Food cake and dark ganache topped with pumpkin made of white chocolate mousse
  • Day of the Dead Cupcake (available through Nov. 1) – chocolate cupcake filled with spiced ganache and topped with spiced ganache buttercream, a sugar skull, and chocolate ears
  • Pumpkin Spice Cheesecake (available through Nov. 30) – vanilla cheesecake topped with pumpkin spice cream and dark ganache

(Photo: Disney Parks Blog)

DISNEY SPRINGS

It’s the most wonderFALL time of the year! Now through November 7, you can experience autumn with WonderFall Flavors at Disney Spring. You’ll find seasonally-inspired dishes at over 14 restaurants and quick service locations throughout the area (and be sure to pick up an event guide at the Disney Springs Welcome Center or at participating locations). I’ve even put together the ultimate foodie guide to this limited-time experience, and my fellow author, Darcy Clark, has also shared a few ways to “scare up some fun” at Disney Springs in a recent blog post.

In addition to WonderFall Flavors, there are a few other items that have materialized this season!

(Photo: Disney Parks Blog)

Jock Lindsey’s Hangar Bar (all items available through Nov. 7)

  • The Forbidden Apple – spiced rum, sour apple pucker, cinnamon whiskey, cranberry juice, lime juice, and grenadine
  • Poison-Less Apple (Non-Alcoholic) – Sprite with caramel and Granny Smith apple

(Photo: Disney Parks Blog)

The Ganachery

  • Minnie Witch Piñata (available through Oct. 31) – chocolate sphere filled with house-made marshmallows and crispy pearls and decorated with chocolate pieces
  • Jack Skellington Piñata (available through Oct. 31) – white chocolate sphere filled with house-made marshmallows and crispy pearls and decorated with chocolate pieces
  • Large and Small Chocolate Skulls (available through Oct. 31)
  • Cranberry Orange Ganache Squares (available through Nov. 8) – flavors of cranberry and orange blended with dark chocolate
    Pumpkin Spice Latte Ganache Squares (available through Nov. 8)

(Photo: Disney Parks Blog)

Amorette’s Patisserie

  • Pumpkin Mickey Macaron (available through Oct. 31) – white chocolate ganache flavored with pumpkin purée and pumpkin spices

(Photo: Disney Parks Blog)

Sprinkles

  • Special Cupcakes topped with Halloween Candy (available through Oct. 25)
  • Strawberry Champagne Cupcake (available through Oct. 31) – vanilla Champagne cake finished with an infusion of buttercream frosting and sweet ripe strawberries simmered in sparkling rosé
  • Black Velvet Cupcake (available Oct. 26-31) – dark chocolate cupcake topped with whipped chocolate ganache
  • Pumpkin Cupcake (available through Oct. 31) – pumpkin cake laced with ginger, clove, nutmeg, and cinnamon and topped with sweet cinnamon cream cheese frosting
  • Halloween BOO Box (available through Oct. 31) – vanilla milk chocolate, red velvet, black and white, and pumpkin cupcakes adorned with Sprinkles ghosts and BOO sugar decorations

HALLOWEEN CANDY

And of course, it just wouldn’t be the Halloween season without Halloween CANDY! You’ll find these sweet treats at various candy shops across all of our parks and resort hotels such as The Confectionery in Magic Kingdom Park or Goofy’s Candy Co. and Disney’s Candy Cauldron at Disney Springs. From candy apples to cake pops, we’ve got it all!

(Photo: Disney Parks Blog)

Various Candy Locations Across Walt Disney World Resort

  • Pumpkin and “Poison” Specialty Apples
  • Mummy and Pumpkin Cake Pops
  • Themed Crispy Treats
  • Fall Cookies and Cupcakes

SO WHAT ARE YOU WAITING FOR? Fall is HERE at Walt Disney World Resort and it tastes GREAT if I do say so myself. For more information on each of these locations, visit the Walt Disney World Resort website! Happy snacking!

Disney Tails, Lovepop and More Opening at Disney Springs This Fall

From the Disney Parks Blog:

(Photo: Disney Parks Blog)

With over 100 stores already open at Disney Springs, it’s hard to imagine we have room for any more. But great news for shoppers like me – we do! Soon, three new venues, including Disney Tails and Lovepop, will be added to the property’s eclectic mix of niche boutiques and brand-name anchor locations, just in time for holiday shopping.

Here’s a preview of what’s to come:

(Photo: Disney Parks Blog)

Disney Tails: Opening October 12, 2018 at Marketplace Co-Op, this is THE must-visit destination for pet owners who want to bring a bit of Disney flair home to their four-legged friends. With two existing character collections (Mickey Mouse and Minnie Mouse) and two new character collections (Haunted Mansion and Star Wars) set to debut when the store opens, you may want to wait to finalize Fido’s Halloween costume until you’ve had a chance to visit – the themed comfort harnesses are just too cute! While most of the items were designed with dogs in mind, there are a few items that are “purr”fect for cats, too! In addition to leashes, collars, and bandanas, you’ll also discover squeaky toys inspired by some of your favorite iconic Disney foods, because really, it’s not fair that only humans should get to indulge in Mickey waffles, Mickey ice cream bars and Mickey pretzels, right?

(Photo: Disney Parks Blog)

Lovepop: Steps away, in the center of Marketplace Co-Op, a new kind of greeting card will be arriving in mid-October. Lovepop is “more than a card” – it’s an intricate 3D paper sculpture designed on cutting-edge software, then hand-assembled with impeccable craftsmanship. I fell in love with the brand during a recent trip to New York City and was overjoyed when I found out they’d be coming to Disney Springs. Each piece is a gorgeous keepsake and with options for nearly every occasion imaginable, you’re bound to find something just right for the ones you love most.

(Photo: Disney Parks Blog)

The Art of Disney Presents Greg McCullough: Slated to open on November 3, 2018 in the space formerly occupied by Little Miss Matched, an art gallery featuring works by Greg McCullough – a fan-favorite when it comes to paintings of Disney characters and stories – will open for a limited-time engagement through January 1, 2019. Greg McCullough will appear every day, except Mondays, from 1:00 p.m. to 7:30 p.m. and guests will have a chance to interact with the artist, have artwork signed, and possibly even catch him painting live. Original works of art, limited-editions, and prints will be available, alongside some unique pieces from his Disney Remnants and Abstract Remnants Collections – mosaic collections created by recycling unused oil pant.

As if all of this wasn’t enough, Basin, one of the most beloved brands at Disney Springs, is putting the finishing touches on a refurbishment of their store. With a mid-October completion date, the location will feel familiar but with lighter, brighter, fresh touches that will open up the space in a more modern way.

With so much newness on the horizon, who’s ready to get a head start on holiday gift purchases and join me on a shopping trip to Disney Springs?

2018 Holidays at the Disneyland Resort Begins November 9

From the Disney Parks Blog:

(Photo: Disney Parks Blog)

The 2018 Holidays at the Disneyland Resort begins Nov. 9, transforming the Happiest Place on Earth into the merriest! From tasting tidings to spirited entertainment, here is what we are most excited to experience:

(Photo: Disney Parks Blog)

“A Christmas Fantasy” Parade at Disneyland park: “A Christmas Fantasy” Parade is a Disneyland holiday tradition! Whether it’s Mickey Mouse and Minnie Mouse offering yuletide greetings, Santa Claus with his prancing reindeer or Disney Princesses dancing at the Candlelight Ball, everyone has a favorite part of this classic parade. As we get ready to welcome back “A Christmas Fantasy” parade, the last day to experience “Pixar Play Parade” will be Nov. 4.

Festive Food Marketplaces at Disney California Adventure park: As part of the Festival of Holidays, the delicious mix of holiday dishes and beverages found at the Festive Food Marketplacescelebrate diverse cuisines, cultures and traditions. Come hungry! To make way for Festival of Holidays, “Paint the Night” parade will conclude its limited run on Nov. 7.

“Believe…in Holiday Magic” fireworks at Disneyland park: In the evening, spirits will soar during the awe-inspiring “Believe…in Holiday Magic” fireworks spectacular. This returning favorite culminates with a magical snowfall finale—a truly special wintry treat!

Disney ¡Viva Navidad! Street Party at Disney California Adventure park: As part of the Disney ¡Viva Navidad! holiday celebration, a colorful street party comes to life with musicians, dancers and giant mojiganga puppets. The Three Caballeros—Donald Duck, Panchito and José Carioca—lead a jolly, joyous celebration!

Seasonal Decor at the Disneyland Resort: Where ever you look, the sights, sounds and tastes of holidays will put you right into the spirit! The halls will certainly be decked—from the glistening Sleeping Beauty’s Winter Castle at Disneyland park to the gussied up sparkle along Route 66 in Cars Land at Disney California Adventure park.

Which experiences are you most looking forward to this year during the 2018 Holidays at the Disneyland Resort? Tell us in the comments!

Sebastian’s Bistro Opening October 8 at Disney’s Caribbean Beach Resort

From the Disney Parks Blog:

(Photo: Disney Parks Blog)

Life under the sea is pretty great, so Disney is bringing it to the surface and inviting you to be part of the Caribbean world with Sebastian’s Bistro at Disney’s Caribbean Beach Resort! This casual, family-friendly table service restaurant features a menu that blends Latin and Caribbean flavors with market-fresh ingredients served up with warm island hospitality and waterfront views.

(Photo: Disney Parks Blog)

With a diverse variety of items that range from seafood and steak to salads, sandwiches, and burgers, the menu balances classic spices with tropical flavors to create bright, fresh tastes. Start off your meal with a tasty appetizer such as the Caribbean Pull-Apart Rolls (served with guava butter, mango chutney, and Jamaican jerk oil), Jamaican Meat Pies with Guajillo chili sauce, or the Arepa with slow-cooked pork and chili-mango barbecue sauce.

(Photo: Disney Parks Blog)

Signature entrées include Skirt Steak “Chimichurri” with crispy yuca, Citrus-Stuffed Sustainable Whole Fish with turmeric brown rice and cilantro-lime vinaigrette, and Sautéed Shrimp and Tamales with sautéed peppers and salsa verde. You can also try the Crab Cake-topped Burger with lettuce, tomato, and horseradish mayonnaise or the Crispy Avocado Bacon Burger with chimichurri and pico de gallo.

(Photo: Disney Parks Blog)

The menu also includes several vegan options such as the Island Curry “Eggless” Sandwich served on multigrain bread and the Plant-Based Bahn Mi Sandwich with cucumbers, pickled vegetables, and Miso-Sriracha mayonnaise.

(Photo: Disney Parks Blog)

For dessert, tropical fruit flavors elevate these decadent dishes. Mile Marker Zero, inspired by the culture of Key West, features Iced Key Lime Pops with sea salt and tropical sauce. Then there’s the Banoffee Pie with banana custard and chocolate ganache served in a graham cracker tart with caramel sauce as well as the Floating Island Sundae with fresh Caribbean fruit, meringue, guava, and Guanabana sorbet. YUM!

The kid’s menu features unique but familiar fare with entrees like Whole Grain Penne with zucchini and roasted tomato sauce, Jerk Grilled Chicken, Grilled Shrimp Skewer with Cilantro-Lime Cream, and a Jamaican Meat Pie. Sides include items such as sautéed green beans, mac and cheese, pizza biscuits, cauli-fries with carrot ketchup, and more!

(Photo: Disney Parks Blog)

Looking for a refreshing drink to pair with your meal? There’s tropical island-inspired beverages for everyone in the family! From refreshing non-alcoholic fruity and frozen mocktails to island-inspired cocktails with Caribbean rums, you won’t have to look far for that perfect pairing. Customize your own rum flight or browse a selection of Caribbean and domestic craft beers, or sit back and relish wines that complement the Latin flavors of the menu.

(Photo: Disney Parks Blog)

When you step into the dining room, you’ll see how Sebastian’s Bistro celebrates the natural beauty of the Caribbean, from coral patterns and kelp filigree to lure-inspired art and nautical designs. All around the restaurant, you’ll enjoy abstract artwork and underwater landscapes, and you might even see a familiar crustacean floating about! Located in the Old Port Royale area, the restaurant blends perfectly with the lush landscapes and vibrant colors that can be found throughout Disney’s Caribbean Beach Resort, which transports guests to a paradise full of fun and relaxation.

So are you ready to try out this menu for yourself? Then I have good news! Reservations are now available for Sebastian’s Bistro for bookings starting on October 8 and can be made by visiting the Walt Disney World Resort website or by calling (407) WDW-DINE (407 939-3463).

Centertown Market and Banana Cabana to Open Late Fall 2018 at Caribbean Beach

From the Disney Parks Blog:

(Photo: Disney Parks Blog)

Disney has recently shared some exciting (and tasty) new details about the expansion of Centertown Market as well as a festive, pool-side bar called Banana Cabana at Disney’s Caribbean Beach Resort!

First up is Centertown Market – this quick-service restaurant has been expanded and reimagined as an indoor street market. The new and inviting space includes open shutters, wooden light posts, awnings, and most importantly, delicious new eats. The new menu at Centertown Market will include a combination of family-friendly fast casual offerings mixed with customizable Latin and Caribbean-inspired dishes. One of the highlights of the menu is the new Island Bowl available for breakfast and dinner.

(Photo: Disney Parks Blog)

These bowls can be customized with your choice of base, protein, sauce, and if you’re ordering a breakfast bowl, you can even choose what kind of egg you want on top (scrambled, poached, or tofu scramble). Bases include red beans and rice (offered all day), home fries (for breakfast), and greens (for dinner). For proteins, choose between rotisserie beef, bacon, chorizo, or plant-based sausage for breakfast and rotisserie beef, pork shoulder, banana leaf-wrapped fish, jerk chicken thighs, or vegan chipotle seitan for dinner! Breakfast sauce options include salsa verde or pico de gallo, while the dinner sauces include chimichurri, garlic ranch, or spicy pink sauce. With all of these options, there are over 30 different combinations to choose from for both breakfast and dinner!

(Photo: Disney Parks Blog)

On the breakfast menu are classic dishes like Eggs Benedict or the All American Breakfast Platter with eggs, home fries, sausage, bacon, and toast as well as island-inspired creations like Coconut Waffles with fresh fruit or the Banana Pancakes topped with granola and pineapple chunks and served with sausage and maple syrup.

(Photo: Disney Parks Blog)

Fresh salads, Sicilian-style pizza, pasta dishes, and a variety of sandwiches and burgers round out the dinner menu to provide a little something for everyone in the family!

(Photo: Disney Parks Blog)

If you’re craving something sweet, try the Tropical Tart with key lime, mango, and passion fruit curd with Chantilly or the Chocolate Crème Tart with chocolate cake, coffee Chantilly, and caramel crispies.

(Photo: Disney Parks Blog)

There’s also a wonderful array of options for kids! They’ll enjoy some familiar favorites like Pirate Mickey Waffles and French Toast for breakfast and Chicken Breast Nuggets, Tacos, and Grilled Cheese for dinner. For the adventurous little sailors, our chefs created some unique new offerings like the Egg Popper for breakfast (a hard-boiled egg pop with green pirate juice, roasted pineapple, and bacon) and the Beef and Mushroom-blended Cheeseburger for dinner (with “cauli” fries, orange sauce, and a mini “build-your-own” Island Bowl).

The expansive beverage island will offer fountain beverages featuring Coca-Cola® Freestyle, freshly-brewed coffee, and a variety of teas as well as draft beer and single-serve wine and cocktails. Or you can step inside the Grab ‘n Go Market, where you’ll find delightful specialty coffees and quick bites to-go.

Now – let’s talk about the Banana Cabana! This pool-side bar will feature an outdoor lounge where your family can gather for some yummy food and refreshing alcoholic and non-alcoholic beverages. The lounge is inspired by the festive culture found in the Caribbean, mixing a relaxed sitting area with a lively bar. Cabana-style drapes flank the seating groups and re-purposed steel drums will illuminate a central communal table made from a wooden boat.

(Photo: Disney Parks Blog)

It’s always “island time” at Banana Cabana, and what better way to immerse yourself in those tropical vibes than with exclusive cocktails made with premium spirits and Caribbean seafood and mainland dishes. Delightfully-flavored libations include the Pink Guava Colada featuring rum, guava puree, pineapple juice, and cream of coconut and the Kraken Punch with spiced rum, blood orange sour, and pomegranate and orange juices. Caribbean beers will also be available for islanders along with a variety of craft and traditional beers and premium white and red wines on tap.

For non-alcoholic options, adventures await you with drinks made with fruit juices and tropical flavors. One of these drinks is the Tropical Paradise, a fruity blend of pineapple coconut, cinnamon, and lime dusted with nutmeg.

Centertown Market and Banana Cabana are set to open in late Fall of 2018 and are part of the greater reimagining of Disney’s Caribbean Beach Resort.